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Air Fry Chicken Thighs

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Ingredients
  

  • 4 chicken thighs
  • 2 tsp salt
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp Italian seasoning
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tbsp oil

Instructions
 

  • Trim the fat off the chicken thighs and pad them dry with paper towel.
  • Mix all dry seasoning in a bowl.
  • Coat chicken with oil and then seasoning mix and leave to marinate for 15 minutes.
  • Air fry chicken at 400 degrees F for 20 minutes.
  • Check internal temperature of chicken. If >165 degrees F, they are cooked. Otherwise, air fry at 5 minutes interval and continue to check temperature.