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Garlic Green Beans

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Ingredients
  

  • 1 pack green beans
  • 1 tsp salt
  • 2 tbsp minced garlic
  • 1 tbsp ginger powder
  • 1 cut onion
  • 2 tbsp oyster sauce
  • 2 tbsp wine
  • 1 tbsp sesame oil
  • 1 tbsp sugar
  • 1 serrano pepper
  • 1 tbsp corn starch

Instructions
 

  • Cut ends off green beans and slice in half. Boil in water with salt for 3 minutes. Drain and rinse with cold water.
  • In wok with oil, fry garlic, ginger, onions, serrano pepper until color changes (3 minutes)
  • Add beans and continue stirring.
  • Add oyster sauce, wine, sugar and sesame oil. Continue frying for about 5 minutes.
  • Mix corn starch with water and add to wok. Stir until sauce thickens.