Go Back

Minced Beef Cake

Print Recipe

Ingredients
  

  • 1 lb minced beef
  • 1 tsp salt
  • 1 tbsp butter melted
  • ½ cup shredded cheese
  • 1 egg
  • 2 tsp lemon juice
  • 1 tbsp honey mustard dressing
  • 1 tsp white pepper
  • 2 tsp chicken bouillon
  • 1 tbsp minced garlic
  • ½ onion minced
  • 1 tbsp Herbs de Provence
  • ½ carrot minced
  • 2 tbsp white wine
  • 4 tbsp oil
  • 4 tbsp half & half
  • 1 cup breadcrumbs
  • ½ tsp paprika
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 7 slices of pepperoni
  • 8 pieces of pineapple chunks

Instructions
 

  • Mix all the items in a large mixing bowl: beef, salt, butter, cheese, egg, lemon juice, honey mustard, white pepper, bouillon, minced garlic, minced onion, Herbs de Provence, minced carrots, wine, oil, half & half, breadcrumbs, paprika, onion powder, garlic powder. Knead to mix well.
  • Pour mixture into a greased baking dish and spread uniformly. Insert the pepperoni and pineapple chunks on top of it.
  • Bake in pre-heated oven at 400 degrees F for 30-40 minutes until the internal temperature > 165 degrees F.